Vignudelli Wines
The name of our company, InViaEmilia Srls, derives from the name of the ancient Roman road, the Via Emilia, built in 187 BC. to connect Rimini to Piacenza. This connecting route has profoundly marked the history of Emilia-Romagna, leaving traces of its passage not only in the name of the region, but also in the transformation undergone by the territory following its opening.
Along this route, unique flavors and products were created that still characterize the Emilian tables today. With this same spirit of transformation and innovation, we create fine wines deeply linked to the territory.
Passion
Since 1850 the Vignudelli family has passed on to subsequent generations the value of hard work and curiosity for experimenting with new products and flavors. Today, these values translate into the meticulous search for ancient vineyards capable of creating unique wines, capable of transmitting the passion of those who conceived them.
Touch
Our wines contain the aromas and flavors of our lands: starting from the soft hills of Piacenza, passing through the free-range Reggio plain to the enterprising Modena one, very dear to us, and thus arriving in the sweet hills of Bologna and Romagna.
Quality
The ingredients that make up the wine are of crucial importance for us. For this reason, we dedicate a large part of our time to checking the treatments applied to the vines, checking the quality of the grapes harvested and the quantity of sulphites present in the wine.
100% Natural
The goal of our company is to make the ancient Emilian winemaking traditions known to the whole world.
We research and select ancient vineyards, many of which are unknown to most, from which we obtain unique wines that do not require the addition of sulphites.
Bottles Produced
%
Biologic
Selected vineyards
Organic wines
Our products
Chardonnay IGP
Vignudelli Organic
Still white wine made from Chardonnay and Sauvignon Blanc grapes, strictly hand-picked.
Sangiovese di Romagna Superiore DOC
Vignudelli Organic
Red wine made from 100% Sangiovese di Romagna grapes, strictly hand-picked.
Natural Wines – Napoléon
Our Products
Napoléon sur lie – Napoléon sur lie Rosé – Wine produced with hand-picked Marsanne grapes, originally from the northern Rhone region, and introduced into the Piacenza hills by Napoleonic troops. The vineyards are located at an altitude of about 400 meters above sea level. on calcareous and alkaline soils. Bottling takes place at the end of winter with the addition of must for the second fermentation in the bottle. In this way the wine becomes naturally sparkling in spring. Without the addition of sulfur.
Napoléon sur lie
Marsanne grape. The wine reaches its “sparkling” in a natural way in spring. All this without the addition of sulphites but thanks to indigenous yeasts.
Napoléon sur lie Rosé
Marsanne and Barbera grapes. The wine reaches its “sparkling” in a natural way in spring. All this without the addition of sulphites but thanks to indigenous yeasts
Napoléon sur lie Orange
Marsanne and Malvasia grapes. Notes of candied fruit, honey, lavender and smoked wood.
Matildic Line
The passion for wine flows in the heart of the Matildic lands, between the Reggio hills of Scandiano and Canossa. In these territories rich in history, charm and food and wine tradition, the vines that are the basis of our production find life. Matilde di Canossa, queen of these lands and heroine of her time, with foresight encouraged the local population to cultivate native vines now rediscovered as the “Spergola” and “Lambrusco” of the Reggio hills.
Lambrusco
Our products
Lambrusco Mariani – Lambrusco Goccia Rosé – Rosé sparkling wine obtained from “Lambrusco Marani” grapes. Dry wine obtained with the long charmat method. Wine with delicate aromas; pleasantly soft, it is appreciated as an aperitif and throughout the meal.
Lambrusco Foam – Very fragrant wine obtained from Lambrusco montericco grapes from the Reggio hills and Lambrusco masters of our plains, Sweet and sparkling. wine with very intense aromas of cherry, blackberry and currant. on the palate it is very pleasant. it is appreciated throughout the meal.
Goccia Rosé Lambrusco
Marani IGP
Dry sparkling wine with an elegant aroma obtained from Lambrusco Marani grapes in purity, vinified in rosé.
Foam Lambrusco Rosso dell’Emilia IGP Amabile
Spergola – Spumanti Mille
Our Products
These sparkling wines are the result of a selection of our best cuvèe of “Spergola” grape must, produced with the martinotti-charmat method. The alluvial soil ensures grapes with a unique aroma and flavor. The brut is expected to age for over a year; this process enriches it with tertiary aromas and favors the formation of a foam with fine and persistent bubbles.
Mille Spergola Brut DOC
Quality DOP Brut sparkling wine
Finalist at the Specialty Fine Food Fair 2019 in London awarded with the Fresh Discovery Awards 2019
Mille Spergola Dolce DOC
Sweet PDO sparkling wine
Finalist at the Specialty Fine Food Fair 2019 in London awarded with the Fresh Discovery Awards 2019
Did you Know…
… there are more than 10 varieties of Lambrusco?
Cultivation finds the best results in alluvial soils, where freshness and in-depth processing favor a higher quality production than in other types of territories.
Red grape variety coming from the “vitis labrusche”, spontaneous wild wine-growing vines of the Emilian Apennines.
Contact Us
Where we are
Via Mascagni, 1,
42048 Rubiera RE
Telephone
+39 331 270 5919
info@inviaemilia.it